Cheesy Bread Fingers Recipe

Cooking Directions

• STEP 1.Preheat the oven to 350°F (175°C).
• STEP 2.Cut the bread slices into finger-sized pieces.
• STEP 3.Spread butter on one side of each bread finger.
• STEP 4.Place the bread fingers on a baking sheet, buttered side down.
• STEP 5.Sprinkle grated cheese over the bread fingers.
• STEP 6.Bake in the preheated oven for 10-12 minutes or until the cheese is melted and bubbly.
• STEP 7.Serve hot with marinara sauce or any dip of your choice.

Storage and Serving

• Cheesy Bread Fingers are best served hot and fresh.
• If you have leftovers, store them in an airtight container in the refrigerator.
• To reheat, place the bread fingers on a baking sheet and bake in a preheated oven at 350°F (175°C) for a few minutes until heated through.