Ingredients For Cheesy Bacon Egg Hashbrown Casserole Recipe
1 Package frozen shredded hashbrowns, thawed
0.5 pound Bacon, cooked crisp and crumbled
8 Egg
0.5 cup Milk
0.5 teaspoon Salt
0.5 teaspoon Onion powder
0.25 teaspoon Garlic powder
0.25 teaspoon Pepper
pinch Pinch of cayenne pepper
8 ounce Shredded cheddar cheese
Chopped green onions for garnish, optional
Nutrition value
122
calories per serving
8 g Fat10 g Protein3 g Carbs< 1 g FiberOther
Current Totals
8 g Fat
10 g Protein
3 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
3 g
Protein
10 g
Fiber
0 g
Fats
Fat
8 g
Vitamins & Minerals
Calcium
203 mg
Iron
1 mg
Vitamin A
57 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
22 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
14 mg
Manganese
0 mg
Phosphorus
186 mg
Selenium
17 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
