This Italian skillet toss is an awesome way to use up extra spaghetti sauce at the end of the week. It fits right in on Friday pizza night. Clare Butler, Little Elm, Texas.
Ingredients For Cheese & Mushroom Skillet Pizza Recipe
1 cup All purpose flour
2 teaspoon Baking powder
1 teaspoon Dried oregano
0.5 teaspoon Salt
6 tablespoon Water
2 teaspoon Tablespoons plus 1 olive oil, divided
0.5 cup Pizza Sauce
25 Slices Pepperoni
1 Jar sliced mushrooms, drained
1 can Sliced ripe olives, drained
1 cup Shredded Part Skim Mozzarella Cheese
Nutrition value
170
calories per serving
8 g Fat11 g Protein12 g Carbs9 g FiberOther
Current Totals
8 g Fat
11 g Protein
12 g Carbs
9 g Fiber
MacroNutrients
Carbs
12 g
Protein
11 g
Fiber
9 g
Fats
Fat
8 g
Vitamins & Minerals
Calcium
196 mg
Iron
3 mg
Vitamin A
3 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
40 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
41 mg
Manganese
0 mg
Phosphorus
273 mg
Selenium
9 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
