Cheese-Filled Shortbread Tartlets Recipe

Name: Cheese-filled Shortbread Tartlets Recipe
Total time: 45 min
Yield: 3
Cuisine: French

Recipe By Taste Of Home

Bite-size treats are a nice addition to a dessert buffet. You can store cooled, baked tart shells in an airtight container at room temperature overnight or in the freezer for a few weeks.

3.9

23 Rating - Rate

Vegdiet

45minstotal

25minsPrep

20minsCook

ingredients serves

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Ingredients For Cheese-Filled Shortbread Tartlets Recipe

1 Package Cream Cheese, Softened
1 cup Sweetened condensed milk
0.33333333333333326 cup Lemon juice
1 teaspoon Vanilla extract
1 cup Butter, Softened
1.5 cup All purpose flour
0.5 cup Confectioners' sugar
1 tablespoon Cornstarch
sprig Fresh raspberries and mint optional

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Nutrition
value

314

calories per serving

14 g Fat8 g Protein39 g Carbs8 g FiberOther

Current Totals

14 g Fat
8 g Protein
39 g Carbs
8 g Fiber

MacroNutrients

Carbs
39 g
Protein
8 g
Fiber
8 g

Fats

Fat
14 g

Vitamins & Minerals

Calcium
171 mg
Iron
2 mg
Vitamin A
15 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
41 mcg
Vitamin B12
0 mcg
Vitamin C
25 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
50 mg
Manganese
0 mg
Phosphorus
160 mg
Selenium
12 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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