Smoky Sweet Cedar Plank Salmon With Sesame Asparagus Recipe

Ingredients For Smoky Sweet Cedar Plank Salmon With Sesame Asparagus Recipe

• 2 Cedar planks, soaked for 30 to 60 minutes
• 1.5 pound Fresh salmon
• 0.25 cup Dijon mustard
• 3 tablespoon Brown sugar
• 2 teaspoon Smoked paprika
• 0.5 teaspoon Garlic powder
• 0.5 teaspoon Salt
• 0.25 teaspoon Pepper
• 2 pound Asparagus spears, woody stems removed
• 2 tablespoon Toasted sesame oil
• 0.5 teaspoon Garlic powder
• 1 tablespoon Toasted sesame seeds