Cauliflower And Leek Soup With Crispy Bacon Recipe
Recipe By Betty Crocker
Spoon up a little comfort with our cauliflower and leek soup made with crispy bacon. Ready in only 45 minutes, it's an ideal go-to dish on a chilly autumn afternoon.
Ingredients For Cauliflower And Leek Soup With Crispy Bacon Recipe
2 tablespoon Olive oil
2 Leeks, chopped
3 Large cloves garlic, crushed
1 Large shallot, chopped
1 Head cauliflower, separated into florets
1 Carton progressotm reduced sodium chicken broth
0.5 teaspoon Herbes de provence
4 Slices bacon, chopped
0.5 teaspoon Salt
0.25 teaspoon Freshly ground pepper
1 tablespoon Butter
Nutrition value
0
per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment