Carrot Garlic Masala Rice Recipe

Ingredients For Carrot Garlic Masala Rice Recipe

• 3 cup Cooked Rice
• 2 Carrot, thinly sliced
• 2 tablespoon Green Peas
• 1 Medium sized onion, chopped
• 10 Garlic clove, finely chopped
• 1 Medium sized tomato, finely chopped
• As required Salt
• 2 teaspoon Oil
• 1 teaspoon Ghee
• 0.5 tablespoon Cumin seeds
• 1 teaspoon Garam Masala
• As required Freshly ground black pepper powder
• 0.5 teaspoon Turmeric powder