Soy Garlic Masala Recipe
Recipe By Orange Clinic
This is a relish that can be served with snacks for a tangy twist but can also be used as a pre-masala while cooking curry or vegetables as a taste enhancer. The soy garlic really mixes together well and replenishes the original taste of a meal.
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15minstotal
10minsPrep
5minsCook
15m.total
10m.Prep
5m.Cook
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Add to Shopping ListIngredients for Soy Garlic Masala Recipe
- 1 Tsp Oil
- 6 Pieces Garlic cloves
- 1 Cup Dry roasted soybeans
- 1 Cup Roasted peanuts
- 1 Tsp Cumin
- 3 Tsp Chilli powder
- A pinch Salt
Directions: Soy Garlic Masala Recipe
- STEP 1.In 1 tsp oil sauté soya bean, garlic, peanuts and jeer.
- STEP 2.After cooling, grind all ingredients together and add the chilli powder and salt. Store the masala in an airtight container.
Nutrition
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Orange Clinic