The sauce is the star of this recipe. It really does taste like butterscotch. It is a nice side dish for poultry or ham. Mary Jo Patrick, Napoleon, Ohio.
6 inch Medium sweet potatoes, peeled and cut into 1 chunks
0.5 cup Packed brown sugar
0.5 cup Corn syrup
0.25 cup Whole milk
2 tablespoon Butter
0.5 teaspoon 1 salt
0.5 teaspoon Ground cinnamon
Nutrition value
71
calories per serving
3 g Fat1 g Protein10 g Carbs1 g FiberOther
Current Totals
3 g Fat
1 g Protein
10 g Carbs
1 g Fiber
MacroNutrients
Carbs
10 g
Protein
1 g
Fiber
1 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
22 mg
Iron
0 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
11 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
7 mg
Manganese
0 mg
Phosphorus
19 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment