Caramel Delight Energy Balls Recipe

Cooking Directions

• STEP 1.In a food processor, blend dates, almonds, coconut, and caramel extract until a sticky dough forms.
• STEP 2.Roll the dough into small balls and place them on a baking sheet lined with parchment paper.
• STEP 3.Refrigerate the energy balls for at least 30 minutes to firm up.
• STEP 4.Store the energy balls in an airtight container in the refrigerator for up to a week.
• STEP 5.Serve chilled and enjoy as a healthy snack or dessert.

Cooking Tips

• If the dough is too sticky to handle, wet your hands with water before rolling into balls.
• You can customize these energy balls by adding chocolate chips, chopped nuts, or dried fruits.
• For an extra caramel flavor, drizzle melted caramel sauce over the energy balls before refrigerating.

Storage and Serving

• Store the energy balls in an airtight container in the refrigerator for up to a week.
• Serve chilled and enjoy as a quick snack or a guilt-free dessert.
• These energy balls can also be frozen for longer storage. Thaw them in the refrigerator before serving.