Ingredients For Capidotada (Mexican Bread Pudding) Recipe
2 cup Water
3 stick Cinnamon
2 cup White sugar
2 cup Vegetable Oil For Frying
1 inch Loaf french bread, cut into 1/2 thick slices
1 cup Raisins
1 cup Chopped pecans
1 Small Onion, Finely Chopped
Nutrition value
1116
calories per serving
89 g Fat6 g Protein86 g Carbs27 g FiberOther
Current Totals
89 g Fat
6 g Protein
86 g Carbs
27 g Fiber
MacroNutrients
Carbs
86 g
Protein
6 g
Fiber
27 g
Fats
Fat
89 g
Vitamins & Minerals
Calcium
468 mg
Iron
7 mg
Vitamin A
137 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
44 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
12 mg
Copper
1 mcg
Magnesium
74 mg
Manganese
8 mg
Phosphorus
138 mg
Selenium
8 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
