Ingredients For Butterlicious aloo parantha Recipe
For stuffing
4 boiled potatoes
0.25 teaspoon th ajwain
0.5 teaspoon red chilli powder
0.25 teaspoon th coriander powder
0.5 teaspoon chat masala
As required Salt
dough
1 tablespoon Butter
Nutrition value
208
calories per serving
< 1 g Fat5 g Protein43 g Carbs7 g FiberOther
Current Totals
< 1 g Fat
5 g Protein
43 g Carbs
7 g Fiber
MacroNutrients
Carbs
43 g
Protein
5 g
Fiber
7 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
35 mg
Iron
2 mg
Vitamin A
37 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
48 mcg
Vitamin B12
0 mcg
Vitamin C
89 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
80 mg
Manganese
1 mg
Phosphorus
134 mg
Selenium
2 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment