Ingredients For Buffalo Chicken-And-Artichoke Dip Recipe
2 Packages cream cheese
1 can Quartered artichoke hearts, diced
1.5 cup Shredded Cheddar Cheese
1 cup Ranch Dressing
1 cup Sour cream
0.33333333333333326 cup Hot sauce , or more to taste
0.25 cup Bacon Bits
Nutrition value
660
calories per serving
41 g Fat61 g Protein8 g Carbs< 1 g FiberOther
Current Totals
41 g Fat
61 g Protein
8 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
8 g
Protein
61 g
Fiber
0 g
Fats
Fat
41 g
Vitamins & Minerals
Calcium
2042 mg
Iron
0 mg
Vitamin A
380 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
46 mcg
Vitamin B12
2 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
83 mg
Manganese
0 mg
Phosphorus
1322 mg
Selenium
34 mcg
Zinc
9 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
