Brie And Sausage Brunch Bake Recipe

Ingredients For Brie And Sausage Brunch Bake Recipe

• 1 pound Bulk Italian Sausage
• 1 Small Onion, Chopped
• 8 cup Cubed day old sourdough bread
• 0.5 cup Chopped roasted sweet red peppers
• 0.5 pound Brie cheese, rind removed, cubed
• 0.6666666666666665 cup Grated Parmesan Cheese
• 2 teaspoon Tablespoons minced fresh basil or 2 dried basil
• 8 Large eggs
• 2 cup Heavy whipping cream
• 1 tablespoon Dijon mustard
• 1 teaspoon Pepper
• 0.5 teaspoon Salt
• 0.75 cup Shredded Part Skim Mozzarella Cheese
• 3 Green Onions, Sliced