Brunch Puff With Sausage Gravy Recipe

Name: Brunch Puff With Sausage Gravy Recipe
Total time: 45 min
Yield: 9
Cuisine: Indian

Recipe By Taste Of Home

When company stays overnight, I make this puff with sausage gravy as a hearty breakfast treat. It’s meaty, cheesy and delightful with a fresh fruit salad. Danielle Cochran, Grayling, Michigan.

4.2

22 Rating -

Rate

Non Vegdiet

45minstotal

25minsPrep

20minsCook

45m.total

25m.Prep

20m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Brunch Puff With Sausage Gravy Recipe

0.78 Large eggs, divided use
0.03 cup 2 milk
0.03 teaspoon Salt
0.03 teaspoon Plus 1/8 pepper, divided
0.11 tablespoon Butter
0.11 tablespoon Water
0.11 Package frozen puff pastry, thawed
0.89 ounce Sliced deli ham
0.11 cup Shredded Cheddar Cheese
As required Sausage gravy
0.08 pound Bulk pork sausage
0.11 Envelope country gravy mix

Nutrition
value

213

calories per serving

15 g Fat16 g Protein3 g Carbs< 1 g FiberOther

Current Totals

Fat
15g
Protein
16g
Carbs
3g
Fiber
< 1g

MacroNutrients

Carbs
3g
Protein
16g
Fiber
< 1g

Fats

Fat
15g

Vitamins & Minerals

Calcium
181mg
Iron
1mg
Vitamin A
31mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
24mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
16mg
Manganese
< 1mg
Phosphorus
211mg
Selenium
22mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home