Braised Beef Stew With Cranberries Recipe

Recipe By Seasons And Suppers

This braised beef stew with cranberries uses beef cubes, red wine and cranberry sauce, cooked until fork tender. great use for left-over cranberry sauce

4.7
27 Rating - Rate
Non Vegdiet
2hr 5minstotal
20minsPrep
1hr 45minsCook

ingredients serves

6
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Ingredients For Braised Beef Stew With Cranberries Recipe

Nutrition
value
522
calories per serving
26 g Fat33 g Protein33 g Carbs3 g FiberOther

Current Totals

  • 26 g Fat
  • 33 g Protein
  • 33 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    33 g
  • Protein
    33 g
  • Fiber
    3 g

Fats

  • Fat
    26 g

Vitamins & Minerals

  • Calcium
    57 mg
  • Iron
    6 mg
  • Vitamin A
    5 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    8 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    38 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    13 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    54 mg
  • Manganese
    0 mg
  • Phosphorus
    353 mg
  • Selenium
    20 mcg
  • Zinc
    7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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