Bow Tie Tuna Florentine Recipe

Recipe By All Recipes

A classy version of tuna casserole. A creamy pesto sauce with spinach, bow tie pasta and tuna. Serve with warm french bread and wine for an elegant 'hot dish.'.

3.7
11 Rating - Rate
Non Vegdiet
50minstotal
15minsPrep
30minsCook

ingredients serves

4
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Ingredients For Bow Tie Tuna Florentine Recipe

Nutrition
value
118
calories per serving
7 g Fat5 g Protein8 g Carbs2 g FiberOther

Current Totals

  • 7 g Fat
  • 5 g Protein
  • 8 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    8 g
  • Protein
    5 g
  • Fiber
    2 g

Fats

  • Fat
    7 g

Vitamins & Minerals

  • Calcium
    158 mg
  • Iron
    2 mg
  • Vitamin A
    1960 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    113 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    25 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    73 mg
  • Manganese
    1 mg
  • Phosphorus
    94 mg
  • Selenium
    3 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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