Boiled Peanuts Recipe

Cooking Directions

• STEP 1.Wash the raw peanuts thoroughly and remove any dirt or debris.
• STEP 2.In a large pot, add water and salt. Bring it to a boil.
• STEP 3.Add the raw peanuts to the boiling water and let them cook for 1-2 hours until they become soft.
• STEP 4.Check the doneness by tasting a peanut. It should be soft and tender.
• STEP 5.Once cooked, drain the water and let the peanuts cool before serving.

Cooking Tips

• Choose raw peanuts that are fresh and not moldy.
• Add additional seasonings like chili powder or garlic powder for extra flavor.
• Boiled peanuts can be stored in the refrigerator for up to a week.

Storage and Serving

• Store boiled peanuts in an airtight container in the refrigerator to maintain freshness.
• Serve boiled peanuts as a snack or use them in various recipes like salads or soups.
• To reheat, steam or microwave the boiled peanuts until warm.