Blood Orange Caprese Salad Recipe

Ingredients For Blood Orange Caprese Salad Recipe

• 1 cup Pomegranate juice
• 0.6666666666666665 cup Sugar
• 1.5 teaspoon Lemon juice
• 1 tablespoon Brown sugar
• 6 Lettuce leaves
• 4 inch Medium blood oranges, peeled and cut into 1/4 slices
• 1 pound Fresh mozzarella cheese, cut into 1/4 inch slices
• 6 teaspoon Olive oil
• 0.25 cup Pomegranate seeds
• 0.25 teaspoon Salt