Blackened Chicken Fiesta Salad Recipe

Ingredients For Blackened Chicken Fiesta Salad Recipe

• For the fiesta salad
• 2 Cloves garlic, minced
• 3 tablespoon Fresh lime juice
• 1 teaspoon Extra virgin olive
• 1 teaspoon Cumin
• pinch Pinch crushed red pepper flakes
• 0.5 teaspoon Kosher salt
• 15 ounce Can chickpeas, rinsed and drained
• 1 cup Fresh cooked corn, from 1 large ear
• 1 cup Cherry tomatoes, quartered
• 0.25 cup Minced red onion, finely diced
• 0.25 cup Cilantro, chopped
• 4 ounce Diced avocado, 1 small haas
• 4 Boneless, skinless chicken breasts
• Olive oil spray
• 2 teaspoon Paprika
• 1 teaspoon Kosher salt
• 1 teaspoon Ground cumin
• 1 teaspoon Ground thyme
• 0.5 teaspoon Cayenne pepper
• 0.5 teaspoon Garlic powder