Ingredients For Black Rice Salad Bowls With Chipotle Orange Chicken Recipe
1 pound boneless skinless chicken breasts
1 cup Orange juice
0.75 cup balsamic vinegar
0.25 cup honey
0.25 cup olive oil
2 tablespoon tomato paste
2 tablespoon chipotle chiles in adobo minced + 1 adobo
0.5 teaspoon cumin
1 pinch salt and pepper
1 cup black rice
2 cup chicken broth or water
2 cara cara oranges peeled + sliced
2 avocados peeled, pitted + sliced
1 pint grape tomatoes halved
4 green onions chopped
0.25 cup fresh cilantro
0.5 cup roasted cashews
4 ounce feta cheese crumbled
0.33000000000000007 cup olive oil
1 lime juiced
2 tablespoon balsamic vinegar
0.25 teaspoon crushed red pepper
As required a pinch of salt and pepper
Nutrition value
1305
calories per serving
74 g Fat57 g Protein100 g Carbs8 g FiberOther
Current Totals
74 g Fat
57 g Protein
100 g Carbs
8 g Fiber
MacroNutrients
Carbs
100 g
Protein
57 g
Fiber
8 g
Fats
Fat
74 g
Vitamins & Minerals
Calcium
447 mg
Iron
18 mg
Vitamin A
1540 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
18 mg
Vitamin B6
1 mg
Vitamin B9
158 mcg
Vitamin B12
0 mcg
Vitamin C
122 mg
Vitamin E
7 mg
Copper
1 mcg
Magnesium
232 mg
Manganese
1 mg
Phosphorus
811 mg
Selenium
52 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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