Ingredients For Black Olive And Rosemary Focaccia Recipe
1 cup Warm water
1 teaspoon White sugar
1 Envelope Rapid Rise Yeast
2 tablespoon Olive oil
0.25 cup Minced fresh rosemary
2.75 cup Bread flour or all purpose flour
1 teaspoon Salt
0.5 cup Pitted black olives
3 tablespoon Olive oil
2 Large roma tomatoes, sliced
2 teaspoon Minced Garlic
2 tablespoon Minced fresh rosemary
Salt and pepper
Nutrition value
907
calories per serving
80 g Fat6 g Protein54 g Carbs33 g FiberOther
Current Totals
80 g Fat
6 g Protein
54 g Carbs
33 g Fiber
MacroNutrients
Carbs
54 g
Protein
6 g
Fiber
33 g
Fats
Fat
80 g
Vitamins & Minerals
Calcium
863 mg
Iron
20 mg
Vitamin A
2780 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
1 mg
Vitamin B9
265 mcg
Vitamin B12
0 mcg
Vitamin C
122 mg
Vitamin E
11 mg
Copper
0 mcg
Magnesium
186 mg
Manganese
1 mg
Phosphorus
114 mg
Selenium
3 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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