Black-Eyed Peas Recipe

Ingredients For Black-Eyed Peas Recipe

• 16 ounce 2 packages dried black eyed peas
• 12 cup Water
• 6 cup Chicken
• 6 cup Water
• 4 Cooked smoked pork hocks
• 3 Stalks celery, sliced
• 1 Large onion, chopped
• 1 Large green sweet pepper, chopped
• 5 Cloves fresh garlic, halved
• 2 tablespoon Dried oregano, crushed
• 1 teaspoon Crushed red pepper
• 0.5 teaspoon Sea salt or salt
• 5 cup Cooked white or brown rice
• 3 tablespoon Snipped fresh oregano leaves
• Bottled hot pepper sauce