Black Eyed Peas Recipe

Name: Black Eyed Peas Recipe
Total time: 70 min
Yield: 8
Cuisine: American

Recipe By Self Proclaimed Foodie

Black eyed peas with tender shredded pork roast are quick and easy to make in the instant pot. no soaking required and this recipe is so flavorful

4.5

26 Rating -

Rate

Non Vegdiet

1hr 10minstotal

15minsPrep

55minsCook

1hr 10m.total

15m.Prep

55m.Cook

plan

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Ingredients for Black Eyed Peas Recipe

0.13 pound Black eyed peas
1/4 tablespoon Vegetable oil
1/4 pound Pork shoulder roast
0.13 Medium onion
1/4 Ribs celery
0.13 Bell pepper
0.13 Jalapeno
1/2 Cloves garlic
0.13 tablespoon Kosher salt
0.13 teaspoon Freshly cracked black pepper
0.13 teaspoon Garlic powder
1/2 cup Chicken stock
1/4 teaspoon Vinegar based hot sauce
0.38 Bay leaves

Nutrition
value

516

calories per serving

36 g Fat39 g Protein10 g Carbs6 g FiberOther

Current Totals

Fat
36g
Protein
39g
Carbs
10g
Fiber
6g

MacroNutrients

Carbs
10g
Protein
39g
Fiber
6g

Fats

Fat
36g

Vitamins & Minerals

Calcium
76mg
Iron
4mg
Vitamin A
392mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
10mg
Vitamin B6
< 1mg
Vitamin B9
74mcg
Vitamin B12
0mcg
Vitamin C
54mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
82mg
Manganese
1mg
Phosphorus
374mg
Selenium
32mcg
Zinc
4mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Self Proclaimed Foodie