0.5 tablespoon garam masala powder/channa masala powder
1 onion medium sized chopped lengthwise
2 teaspoon ginger garlic paste
0.5 Tomato
A few curry leaves
1 tablespoon Oil
0.5 small size lemon
For grinding
1 medium sized tomato
0.5 cup coconut grated
0.5 teaspoon Fennel
Nutrition value
145
calories per serving
12 g Fat3 g Protein7 g Carbs7 g FiberOther
Current Totals
12 g Fat
3 g Protein
7 g Carbs
7 g Fiber
MacroNutrients
Carbs
7 g
Protein
3 g
Fiber
7 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
54 mg
Iron
2 mg
Vitamin A
765 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
41 mcg
Vitamin B12
0 mcg
Vitamin C
31 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
52 mg
Manganese
2 mg
Phosphorus
46 mg
Selenium
2 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment