Ingredients For Black Bean Corn Salad With Feta And Tomato Recipe
2 cup Corn Kernels From 4 To 5 Ears, Or Frozen Corn Kernels
14 ounce 1 Can Reduced Sodium Black Beans Rinsed And Drained
1 pint Cherry Or Grape Tomatoes Halved
0.5 cup Chopped Fresh Mint Basil, Parsley, Or Cilantro
2 tablespoon Extra virgin olive oil
2 tablespoon Lime Juice From About 1 Lime
0.5 teaspoon Kosher salt
0.25 teaspoon Black pepper
4 ounce Feta Cheese Crumbled, Divided
Nutrition value
0
per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
