Crab Bisque With Snow Crab Legs Recipe

Ingredients For Crab Bisque With Snow Crab Legs Recipe

• 6 tablespoon Butter
• 1 tablespoon Flour
• 1 pound Snow crab legs
• 1 Carrot
• 1 Onion
• 4 Cloves Garlic
• 1 Rib celery
• 4 Green Onions
• 2 Ripe Tomatoes
• 2 tablespoon Vegetable Oil
• 3 tablespoon Dry sherry
• As required Salt To Taste
• As required Black pepper to taste
• 16 ounce Clam juice
• 1 teaspoon Tomato paste
• 1 cup 1 2 and half