Sausage & Mozzarella Melt Recipe

Name: Sausage & Mozzarella Melt Recipe
Total time: 25 min
Yield: 4
Cuisine: Italian

Recipe By Good To Know

Looking for tasty lunch recipes? Bill granger's sausage, tomato and mozzarella melt is a great way of turning cold, leftover sausages into a delicious snack.

4.9

24 Rating - Rate

Non Vegdiet

25minstotal

5minsPrep

20minsCook

ingredients serves

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Ingredients For Sausage & Mozzarella Melt Recipe

200 gram Tin chopped tomatoes
0.5 teaspoon Sugar
Sea salt
Freshly ground black pepper
1 Ciabatta, cut into 4 equal lengths and split horizontally
4 Cooked sausages, sliced on the diagonal
125 gram 1 buffalo mozzarella, , sliced
1 tablespoon Extra virgin olive oil, for drizzling

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Nutrition
value

calories per serving

4 g Fat< 1 g Protein2 g Carbs< 1 g FiberOther

Current Totals

4 g Fat
< 1 g Protein
2 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
2 g
Protein
0 g
Fiber
1 g

Fats

Fat
4 g

Vitamins & Minerals

Calcium
5 mg
Iron
0 mg
Vitamin A
453 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
10 mcg
Vitamin B12
0 mcg
Vitamin C
14 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
7 mg
Manganese
0 mg
Phosphorus
10 mg
Selenium
0 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.