Steak Salad (Gluten-Free) Recipe

Ingredients For Steak Salad (Gluten-Free) Recipe

• 650 gram Chat potatoes, halved
• 0.25 cup Olive oil, plus extra for potatoes
• 2 Garlic Cloves, Crushed
• 300 gram Thick beef sirloin steak
• 300 gram Thin green beans, trimmed, blanched, refreshed in cold water
• 1 Small red onion, thinly sliced
• 100 gram Cherry tomatoes halved
• 2 tablespoon Gluten-free mayonnaise
• 1 tablespoon Red wine vinegar
• 1 tablespoon Gluten-free horseradish cream