I've eaten plenty of shepherd's pies throughout the years, and they can all pretty much be the same until this one. i can honestly say, without a doubt, this is the best shepherd's pie
2 cup Mixed frozen vegetables i used peas, corn, carrots, and green beans
As required Salt and pepper to taste
6 Large potatoes, peeled, diced, boiled to fork tender, drained
0.25 cup Butter
0.6699999999999999 cup Milk
0.5 cup Parmesan cheese, grated use the real stuff
As required Salt and pepper to taste
Nutrition value
508
calories per serving
21 g Fat43 g Protein36 g Carbs9 g FiberOther
Current Totals
21 g Fat
43 g Protein
36 g Carbs
9 g Fiber
MacroNutrients
Carbs
36 g
Protein
43 g
Fiber
9 g
Fats
Fat
21 g
Vitamins & Minerals
Calcium
191 mg
Iron
6 mg
Vitamin A
264 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
10 mg
Vitamin B6
1 mg
Vitamin B9
91 mcg
Vitamin B12
0 mcg
Vitamin C
74 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
119 mg
Manganese
1 mg
Phosphorus
483 mg
Selenium
27 mcg
Zinc
8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
