Shepherd's Pie Recipe
Recipe By Betty Crocker
This is just the kind of dish we crave during cooler months. When the weather calls for comfort food, its hard to beat a substantial stew of beef sirloin and vegetables, topped with creamy mashed potatoes and baked until everything is warm and bubbly. This shepherds recipe has a couple of secret shortcuts thatll help you have it on the table in under an hourperfect for a weeknight meal
4.1
20 Rating -
Rate
Non Vegdiet
50minstotal
50m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Shepherd's Pie Recipe
- 0.17 teaspoon Olive oil
- 0.17 Small onion, finely chopped
- 1/4 pound Ground beef sirloin
- 0.33 cup Frozen mixed vegetables
- 1/2 tablespoon Tomato paste
- 0.08 teaspoon Salt
- 1/25 teaspoon Pepper
- 0.29 cup Progressotm beef flavored broth
- 0.33 tablespoon Gold medaltm all purpose flour
- 0.17 Package refrigerated mashed potatoes
Nutrition
value
value
145
calories per serving
3 g Fat14 g Protein12 g Carbs3 g FiberOther
Current Totals
- Fat3g
- Protein14g
- Carbs12g
- Fiber3g
MacroNutrients
- Carbs12g
- Protein14g
- Fiber3g
Fats
- Fat3g
Vitamins & Minerals
- Calcium24mg
- Iron< 1mg
- Vitamin A239mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B921mcg
- Vitamin B120mcg
- Vitamin C15mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium31mg
- Manganese< 1mg
- Phosphorus75mg
- Selenium10mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Betty Crocker