Sausage And Sweet Potato Thanksgiving Stuffing Recipe
Recipe By Gimme Some Oven
This Sausage and Sweet Potato Thanksgiving Stuffing recipe is the perfect blend of sweet and savory ingredients, and always tastes so hearty and delicious. See notes above for gluten-free and/or vegetarian options too.
Ingredients For Sausage And Sweet Potato Thanksgiving Stuffing Recipe
1 pound Ground Italian Sausage
2 tablespoon Olive oil, divided
2 Medium sweet potatoes, peeled and diced
2 part Medium leeks,halved and thinly sliced, white and pale green only
2 Stalks celery,thinly sliced
1 Apple, cored and diced
5 Cloves garlic, minced
6 cup Roughly diced stale crusty bread
0.5 cup Chopped pecans
0.33000000000000007 cup Dried cranberries
3 tablespoon Chopped fresh herbs
2.5 cup Chicken or vegetable stock
2 Eggs
Nutrition value
237
calories per serving
16 g Fat14 g Protein11 g Carbs3 g FiberOther
Current Totals
16 g Fat
14 g Protein
11 g Carbs
3 g Fiber
MacroNutrients
Carbs
11 g
Protein
14 g
Fiber
3 g
Fats
Fat
16 g
Vitamins & Minerals
Calcium
90 mg
Iron
2 mg
Vitamin A
97 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
27 mcg
Vitamin B12
0 mcg
Vitamin C
11 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
45 mg
Manganese
0 mg
Phosphorus
153 mg
Selenium
14 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment