When asked if a stuffing recipe is best with or without meat, your decisive response was without. (but we added a sausage stuffing variation, just in case).
675 gram Unsliced loaf of white bread , preferably cut into 1/2 in. cubes
1 cup Dried cranberries
2 tablespoon Chopped parsley
1 tablespoon Finely chopped sage
2 teaspoon Chopped fresh thyme
3 tablespoon Butter
4 Celery stalks , finely chopped
2 Onions , finely chopped
0.5 teaspoon Salt
2 cup No salt chicken or vegetable broth
Nutrition value
51
calories per serving
< 1 g Fat2 g Protein10 g Carbs4 g FiberOther
Current Totals
< 1 g Fat
2 g Protein
10 g Carbs
4 g Fiber
MacroNutrients
Carbs
10 g
Protein
2 g
Fiber
4 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
101 mg
Iron
3 mg
Vitamin A
356 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
39 mcg
Vitamin B12
0 mcg
Vitamin C
20 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
30 mg
Manganese
0 mg
Phosphorus
51 mg
Selenium
3 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
