Stuffing Recipe

Recipe By Julies Eats And Treats

Classic holiday side dish that everyone loves a mixture of onions, celery, butter, seasonings and bread cubes that are topped with broth and baked until perfectly crispy on the outside.

4
19 Rating -
Rate
Non Vegdiet
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
Stuffing
plan
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ingredients serve

Ingredients for Stuffing Recipe

  • 0.17 Small yellow onions diced
  • 0.33 Stalks celery diced
  • 1/25 C. butter
  • 0.13 teaspoon Poultry seasoning
  • 1/25 teaspoon Sage
  • 1 C. dried bread cubes
  • 0.08 teaspoon Sea salt
  • 1/25 teaspoon Ground black pepper
  • 0.08 tablespoon Fresh parsley
  • 0.17 C. chicken broth
  • 0.17 tablespoon Butter topping
Nutrition
value
23
calories per serving
< 1 g Fat1 g Protein4 g Carbs1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    1g
  • Carbs
    4g
  • Fiber
    1g

MacroNutrients

  • Carbs
    4g
  • Protein
    1g
  • Fiber
    1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    27mg
  • Iron
    < 1mg
  • Vitamin A
    203mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    19mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    9mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    12mg
  • Manganese
    < 1mg
  • Phosphorus
    30mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Julies Eats And Treats