Beet wine chocolate cake (vegan) Recipe

Recipe By Better Butter

A moist, chocolatey and flavourful vegan cake. This cake can be served as a dessert with a dollop of cream or ice cream.

3.7
16 Rating - Rate
Vegdiet
1hr 15minstotal
20minsPrep
55minsCook

ingredients serves

6
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Ingredients For Beet wine chocolate cake (vegan) Recipe

Nutrition
value
319
calories per serving
10 g Fat4 g Protein46 g Carbs1 g FiberOther

Current Totals

  • 10 g Fat
  • 4 g Protein
  • 46 g Carbs
  • 1 g Fiber

MacroNutrients

  • Carbs
    46 g
  • Protein
    4 g
  • Fiber
    1 g

Fats

  • Fat
    10 g

Vitamins & Minerals

  • Calcium
    14 mg
  • Iron
    2 mg
  • Vitamin A
    65 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    14 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    16 mg
  • Manganese
    0 mg
  • Phosphorus
    56 mg
  • Selenium
    3 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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