Ingredients For Beef And Speck Burger With Dijon And Mayo Recipe
80 gram Finely shredded iceberg lettuce
30 gram Finely shredded plain cabbage
125 gram Mayonnaise
1 tablespoon Fried shallots
500 gram Brisket and 150g speck, minced
2 tablespoon Olive oil
8 Dinner rolls, halved
4 Kraft cheese slices, quartered
2 tablespoon Dijon mustard
Nutrition value
138
calories per serving
14 g Fat2 g Protein2 g Carbs2 g FiberOther
Current Totals
14 g Fat
2 g Protein
2 g Carbs
2 g Fiber
MacroNutrients
Carbs
2 g
Protein
2 g
Fiber
2 g
Fats
Fat
14 g
Vitamins & Minerals
Calcium
74 mg
Iron
2 mg
Vitamin A
887 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
37 mcg
Vitamin B12
0 mcg
Vitamin C
19 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
31 mg
Manganese
0 mg
Phosphorus
36 mg
Selenium
4 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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