Beef And Black Bean Burger With Chilli Mayo Wombok Slaw Recipe

Recipe By Taste

Give the classic burger an asian twist with this beef and black bean burger with spicy chilli mayo slaw.

4.5
27 Rating -
Rate
Non Vegdiet
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
Beef And Black Bean Burger With Chilli Mayo Wombok Slaw
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ingredients serve

Ingredients for Beef And Black Bean Burger With Chilli Mayo Wombok Slaw Recipe

  • 125 gram Coles 5 star beef mince
  • 0.38 tablespoon Black bean sauce
  • 1/4 teaspoon Fresh minced garlic
  • 1/2 teaspoon Fresh Minced Ginger
  • 1/4 teaspoon Sesame oil
  • 1/2 teaspoon Sesame Seeds
  • 0.13 Wombok or chinese cabbage, finely sliced
  • 1/2 Small carrots, finely sliced
  • 3.75 gram Punnet fresh coriander, leaves and stalks, roughly chopped
  • 0.06 cup Kewpie mayonnaise or whole egg mayonnaise
  • 1/2 tablespoon Chilli sauce
  • 1/2 teaspoon Soy sauce
  • 1/4 Large ripe tomato, thickly sliced
Nutrition
value
327
calories per serving
21 g Fat29 g Protein5 g Carbs4 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    29g
  • Carbs
    5g
  • Fiber
    4g

MacroNutrients

  • Carbs
    5g
  • Protein
    29g
  • Fiber
    4g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    111mg
  • Iron
    5mg
  • Vitamin A
    1797mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    50mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    25mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    65mg
  • Manganese
    < 1mg
  • Phosphorus
    316mg
  • Selenium
    19mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste