Petite Beef Shoulder with Pan Gravy Recipe

Recipe By Small Town Woman

This easy-yet-fancy dinner is a bargain. Tender petite beef shoulder is cooked to medium rare perfection. Served with a hearty homemade gravy and creamy mashed potatoes, this dinner is simple, filling, and flavorful.

4.6
21 Rating - Rate
Non Vegdiet
45minstotal
30minsPrep
15minsCook

ingredients serves

4
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Ingredients For Petite Beef Shoulder with Pan Gravy Recipe

Nutrition
value
502
calories per serving
33 g Fat47 g Protein1 g Carbs2 g FiberOther

Current Totals

  • 33 g Fat
  • 47 g Protein
  • 1 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    1 g
  • Protein
    47 g
  • Fiber
    2 g

Fats

  • Fat
    33 g

Vitamins & Minerals

  • Calcium
    36 mg
  • Iron
    5 mg
  • Vitamin A
    9 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    12 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    21 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    2 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    63 mg
  • Manganese
    1 mg
  • Phosphorus
    471 mg
  • Selenium
    27 mcg
  • Zinc
    11 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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