The combination of meats is the secret behind these beef and pork burgers. They're ideal for summer grilling, and everyone loves them. Plus, you can easily double or triple the recipe for large get-togethers. Sharon Adamczyk, Wind Lake, Wisconsin.
Mayonnaise, lettuce leaves, red onion, and tomato slices
Nutrition value
322
calories per serving
15 g Fat25 g Protein21 g Carbs2 g FiberOther
Current Totals
15 g Fat
25 g Protein
21 g Carbs
2 g Fiber
MacroNutrients
Carbs
21 g
Protein
25 g
Fiber
2 g
Fats
Fat
15 g
Vitamins & Minerals
Calcium
79 mg
Iron
5 mg
Vitamin A
181 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
0 mg
Vitamin B9
33 mcg
Vitamin B12
0 mcg
Vitamin C
8 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
53 mg
Manganese
0 mg
Phosphorus
251 mg
Selenium
35 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment