Beef Mushroom And Caramelised Onion Pie Recipe

Ingredients For Beef Mushroom And Caramelised Onion Pie Recipe

• 60 milliliter Olive oil
• 700 gram Lean beef mince
• 2 Large brown onions, halved, thinly sliced
• 2 teaspoon Brown sugar
• 2 teaspoon Balsamic vinegar
• 200 gram Pkt sliced swiss brown mushrooms
• 1 centimeter 1 large zucchini, cut pieces
• 2 tablespoon Plain flour
• 375 milliliter Massel beef stock
• 2 teaspoon Worcestershire sauce
• 1 Sheet puff pastry, partially thawed