Beef Gyros Recipe

Ingredients For Beef Gyros Recipe

• 0.33000000000000007 cup Sundried tomatoes packed in oil
• 2.5 pound Beef Chuck Roast
• Fine sea salt and coarsely ground black pepper
• 1 cup Diced Yellow Onion
• 10 Garlic cloves coarsely chopped
• 2 tablespoon Herbs de provence
• 1 tablespoon Ground Cumin
• 0.5 tablespoon Each:dried oregano, dried parsley, beef bouillion powder
• 1 can Tomato paste
• 1 can Fire roasted crushed tomatoes
• 1 tablespoon Worcestershire sauce
• 1 Bay leaf
• 0.5 cup Grated persian or english cucumber
• 0.5 cup Full fat plain greek yogurt
• 1 teaspoon Minced Garlic
• 1.5 teaspoon Red wine vinegar
• 1 Large lemon
• 1.5 tablespoon Olive oil
• 1.5 cup Persian cucumbers
• 1 cup Cherry tomatoes
• 0.25 cup Parsley
• 3 tablespoon Diced Red Onion
• 1.5 tablespoon Lemon juice
• 1 tablespoon Olive oil
• 0.25 teaspoon Paprika
• 6 Pita Bread