800 gram Beef sirloin steak, trimmed, thinly sliced across the grain
1 teaspoon Tamarind puree
1 teaspoon Salt flakes
Peanut oil, for deep frying
3 Sebago potatoes, peeled, cut into thin wedges
5 Eschalots, roughly chopped
3 Garlic cloves, roughly chopped
0.5 teaspoon Ground white pepper
pinch Ground nutmeg
pinch Ground cinnamon
2 tablespoon Ketcap manis
Nutrition value
116
calories per serving
< 1 g Fat5 g Protein19 g Carbs3 g FiberOther
Current Totals
< 1 g Fat
5 g Protein
19 g Carbs
3 g Fiber
MacroNutrients
Carbs
19 g
Protein
5 g
Fiber
3 g
Fats
Fat
0 g
Vitamins & Minerals
Calcium
26 mg
Iron
1 mg
Vitamin A
3 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
12 mcg
Vitamin B12
0 mcg
Vitamin C
20 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
22 mg
Manganese
1 mg
Phosphorus
30 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment