Beef Carbonnade Recipe

Name: Beef Carbonnade Recipe
Total time: 60 min
Yield: 4
Cuisine: British

Recipe By Great British Chefs

Henry harris's beef carbonnade is a perfect winter warmer-slowly braised beef shin in a rich, beer-based sauce.

4.8

14 Rating - Rate

Non Vegdiet

1hr total

ingredients serves

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Ingredients For Beef Carbonnade Recipe

1000 gram Rolled shin of beef
125 gram Unsalted butter
100 gram Bacon lardons
4 Large Onions
6 Garlic Cloves
30 gram Brown sugar
25 milliliter Red wine vinegar
1 teaspoon Thyme leaves
750 milliliter Meantime ipa
2 Bay leaves
3 tablespoon Parsley
1 tablespoon Plain flour
Vegetable oil
Salt
Pepper
Mashed Potatoes
4 Slices of sourdough bread
1000 gram Rolled shin of beef
Salt
Pepper
1 tablespoon Plain flour
Vegetable oil
125 gram Unsalted butter
100 gram Bacon lardons
4 Large Onions
Salt
Pepper
6 Garlic Cloves
30 gram Brown sugar
25 milliliter Red wine vinegar
1 teaspoon Thyme leaves
750 milliliter Meantime ipa
2 Bay leaves
3 tablespoon Parsley
Mashed Potatoes

Nutrition
value

1412

calories per serving

79 g Fat114 g Protein56 g Carbs15 g FiberOther

Current Totals

79 g Fat
114 g Protein
56 g Carbs
15 g Fiber

MacroNutrients

Carbs
56 g
Protein
114 g
Fiber
15 g

Fats

Fat
79 g

Vitamins & Minerals

Calcium
308 mg
Iron
19 mg
Vitamin A
635 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
28 mg
Vitamin B6
3 mg
Vitamin B9
201 mcg
Vitamin B12
0 mcg
Vitamin C
68 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
237 mg
Manganese
7 mg
Phosphorus
1223 mg
Selenium
71 mcg
Zinc
25 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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