Barbecued Mixed Potato Salad With Cornichon Dressing Recipe

Recipe By Taste

Cooked on the barbecue, this potato salad is topped with a pickled cucumber dressing and creamy sour cream.

4.4
21 Rating - Rate
Vegdiet
55minstotal
15minsPrep
40minsCook

ingredients serves

8
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Ingredients For Barbecued Mixed Potato Salad With Cornichon Dressing Recipe

Nutrition
value
319
calories per serving
18 g Fat5 g Protein36 g Carbs7 g FiberOther

Current Totals

  • 18 g Fat
  • 5 g Protein
  • 36 g Carbs
  • 7 g Fiber

MacroNutrients

  • Carbs
    36 g
  • Protein
    5 g
  • Fiber
    7 g

Fats

  • Fat
    18 g

Vitamins & Minerals

  • Calcium
    157 mg
  • Iron
    4 mg
  • Vitamin A
    470 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    69 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    87 mg
  • Vitamin E
    3 mg
  • Copper
    0 mcg
  • Magnesium
    87 mg
  • Manganese
    1 mg
  • Phosphorus
    123 mg
  • Selenium
    4 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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