Roasted Potato Salad With Chutney Dressing Recipe

Name: Roasted Potato Salad With Chutney Dressing Recipe
Total time: 45 min
Yield: 8
Cuisine: South Indian

Recipe By Better Homes and Gardens

4.8

13 Rating -

Rate

Vegdiet

45minstotal

20minsPrep

25minsCook

45m.total

20m.Prep

25m.Cook

Roasted Potato Salad With Chutney Dressing

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Roasted Potato Salad With Chutney Dressing Recipe

0.38 Medium potatoes
0.38 tablespoon Olive oil
0.06 teaspoon Kosher salt or salt
0.03 teaspoon Cayenne pepper
0.06 cup Mango chutney
0.13-1/4 tablespoon Lemon juice
0.13 teaspoon Curry powder
1/4 cup Lightly packed fresh baby spinach
As required Pine nuts, toasted

Nutrition
value

calories per serving

6 g Fat2 g Protein9 g Carbs2 g FiberOther

Current Totals

Fat
6g
Protein
2g
Carbs
9g
Fiber
2g

MacroNutrients

Carbs
9g
Protein
2g
Fiber
2g

Fats

Fat
6g

Vitamins & Minerals

Calcium
39mg
Iron
1mg
Vitamin A
984mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
64mcg
Vitamin B12
0mcg
Vitamin C
36mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
47mg
Manganese
< 1mg
Phosphorus
35mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Homes and Gardens