Sheet Pan Chicken with Brussels Sprouts Apples and Bacon Recipe

Ingredients For Sheet Pan Chicken with Brussels Sprouts Apples and Bacon Recipe

• 2 tablespoon Olive oil
• 0.25 cup Balsamic vinegar
• 0.25 teaspoon Sea salt
• 1 teaspoon Paprika
• 0.25 teaspoon Crushed red pepper flakes
• 2 Large cloves garlic
• 0.5 Lemon
• 4 sprig Fresh thyme
• 1.5 pound Thick chicken breasts
• 1 pound Brussels sprouts
• 1 Granny smith apple
• 2 tablespoon Olive oil for the veggies
• 2 sprig Wo fresh thyme
• 5 Bacon strips