Ingredients For Balsamic Roasted Brussels Sprouts Recipe
1 pound Brussels sprouts, sliced in half
1 Small red onion, sliced into wedges
Extra virgin olive oil, for drizzling
1.5 tablespoon Balsamic vinegar
1 teaspoon Maple syrup
2 cup Cooked Farro
1 tablespoon Extra virgin olive oil
2 tablespoon Fresh lemon juice, more to taste
0.5 teaspoon Dijon mustard
0.33333333333333326 cup Toasted pecans
0.33333333333333326 cup Dried cranberries
Handful of microgreens, optional
Nutrition value
190
calories per serving
13 g Fat7 g Protein11 g Carbs8 g FiberOther
Current Totals
13 g Fat
7 g Protein
11 g Carbs
8 g Fiber
MacroNutrients
Carbs
11 g
Protein
7 g
Fiber
8 g
Fats
Fat
13 g
Vitamins & Minerals
Calcium
86 mg
Iron
3 mg
Vitamin A
687 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
122 mcg
Vitamin B12
0 mcg
Vitamin C
117 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
80 mg
Manganese
1 mg
Phosphorus
162 mg
Selenium
5 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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