Baked Hawaiian Chicken Tacos With Pineapple Salsa Recipe
Recipe By The Recipe Rebel
These baked hawaiian chicken tacos are perfect for game day or any gathering because you can serve a whole bunch at once starts with slow cooker chicken.
Ingredients For Baked Hawaiian Chicken Tacos With Pineapple Salsa Recipe
6 Hard corn taco shells
1 Chicken breast chopped
1 cup Shredded cheese
1 cup Diced fresh pineapple
0.33000000000000007 cup Finely diced red pepper
0.33000000000000007 cup Finely diced tomato drained of juices
1 Green onion sliced
1 Zest lime
1 tablespoon Lime juice
Drizzle of honey if desired
pinch Pinch of salt
Taco toppings as desired:tomato salsa sour cream, cilantro, etc
Nutrition value
90
calories per serving
4 g Fat6 g Protein8 g Carbs3 g FiberOther
Current Totals
4 g Fat
6 g Protein
8 g Carbs
3 g Fiber
MacroNutrients
Carbs
8 g
Protein
6 g
Fiber
3 g
Fats
Fat
4 g
Vitamins & Minerals
Calcium
135 mg
Iron
1 mg
Vitamin A
336 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
51 mcg
Vitamin B12
0 mcg
Vitamin C
36 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
31 mg
Manganese
0 mg
Phosphorus
99 mg
Selenium
7 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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