Baked Hawaiian Chicken Tacos With Pineapple Salsa Recipe

Recipe By The Recipe Rebel

These baked hawaiian chicken tacos are perfect for game day or any gathering because you can serve a whole bunch at once starts with slow cooker chicken.

4.2
27 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Baked Hawaiian Chicken Tacos With Pineapple Salsa
plan
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ingredients serve

Ingredients for Baked Hawaiian Chicken Tacos With Pineapple Salsa Recipe

  • 1 Hard corn taco shells
  • 0.17 Chicken breast chopped
  • 0.17 cup Shredded cheese
  • 0.17 cup Diced fresh pineapple
  • 0.06 cup Finely diced red pepper
  • 0.06 cup Finely diced tomato drained of juices
  • 0.17 Green onion sliced
  • 0.17 Zest lime
  • 0.17 tablespoon Lime juice
  • As required Drizzle of honey if desired
  • pinch Pinch of salt
  • As required Taco toppings as desired:tomato salsa sour cream, cilantro, etc
Nutrition
value
90
calories per serving
4 g Fat6 g Protein8 g Carbs3 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    6g
  • Carbs
    8g
  • Fiber
    3g

MacroNutrients

  • Carbs
    8g
  • Protein
    6g
  • Fiber
    3g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    135mg
  • Iron
    1mg
  • Vitamin A
    336mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    51mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    36mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    31mg
  • Manganese
    < 1mg
  • Phosphorus
    99mg
  • Selenium
    7mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Recipe Rebel