Ingredients For Baked Gruyere Mac And Cheese With Jalapeos Recipe
1 pound Elbow Macaroni
4 tablespoon Unsalted butter, plus 1 tablespoon melted for topping
0.25 cup All-purpose flour
3 cup Whole milk
0.5 teaspoon Dry Mustard
2 cup Sharp cheddar cheese, shredded
2 cup Gruyere, shredded
1.5 cup Panko Bread Crumbs
0.25 Fresh Grated Parmesan Cheese
2 Jalapeos, roasted and minced
Nutrition value
1472
calories per serving
63 g Fat77 g Protein142 g Carbs7 g FiberOther
Current Totals
63 g Fat
77 g Protein
142 g Carbs
7 g Fiber
MacroNutrients
Carbs
142 g
Protein
77 g
Fiber
7 g
Fats
Fat
63 g
Vitamins & Minerals
Calcium
2277 mg
Iron
6 mg
Vitamin A
330 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
8 mg
Vitamin B6
0 mg
Vitamin B9
104 mcg
Vitamin B12
2 mcg
Vitamin C
13 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
171 mg
Manganese
1 mg
Phosphorus
1596 mg
Selenium
73 mcg
Zinc
9 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment